Gujarati Sweet Khaman Dhokla
Hi
friends. Welcome to Jyoti's Housewife Diary. Today, I am going to post a Gujarati Khaman Dhokla recipe. It is sweet, soft and spongy. It is a famous dish of Gujarat and liked all over the world.
Ingredients
- Besan (Gram flour) 1 Bowl
- Sooji 1 tablespoon
- Curd (Dahi) 1 tablespoon
- Coriander leaves 1 tablespoon chopped
- Ginger Paste 1/2 teaspoon
- Turmeric Powder 1/3 teaspoon
- Salt According to taste
- Refined Oil 1 teaspoon
- ENO Powder 1 Packet
Method of Preparation
Preparation Of Dhokla batter
Take besan in a bowl.
Add 1 tablespoon Sooji.
Add 1/3 teaspoon Turmeric powder
Add 1/2 teaspoon Ginger paste
Add Salt according to taste
Add 1 tablespoon curd in the bowl
Add 1 tablespoon chopped Coriander leaves
Add 1 teaspoon refined oil
Add water accordingly to make thick batter
Now Mix them well
Now take microwave safe pan
Take 1 teaspoon refined oil and spread it properly throughout the pan (grease it) as shown below
Now pour the batter created earlier in this pan
Take 1 teaspoon ENO and add to the batter
Now mix the batter quickly so as to look little bubbly like below
The Dhokla batter is ready. Put the pan in the microwave
Leave it for 4-5 minutes. After that check for the doneness by inserting a knife in the dhokla. If it is not done then again leave it for 1-2 minutes in microwave.
Our dhokla is ready. Now its time to temper and garnish the dhokla
Ingredients for tempering and garnishing
- Coconut 1 tablespoon grated
- Coriander leaves 1 tablespoon
- Sugar 2 tablespoon
- Curry Leaves 8-10 leaves (Kadi patta)
- Mustard Seeds 1 teaspoon
- Refined 1 teaspoon
- Green Chili 3-4 long and cut from middle
- Water 1-2 cup
Take 1 teaspoon refined oil in a pan
Add mustard seed in the pan
Add curry leaves
Add green chili
Add water accordingly
Add 1 tablespoon sugar
Add grated coconut
Add coriander leaves
Now take this mixture in a bowl
Take the dhokla in a plate and cut like this.
Garnish the dhokla with grated coconut
Pour the tempering mixture evenly over the khaman dhokla
Wow! Our sweet, spongy khaman dhokla is ready to serve.
Thanks
for showing interest. Please post some comments about how this post is
helpful for you. This will help me to improve my further posts.
